MY KITCH'N SUR 2 ROUES Livraisons FRESH & VEGGIE

<p> In <strong>Paris</strong>, France, we don't have petrol but we have <em>very nice legs</em>! A much cleaner and environmentally friendly <em>natural resource</em>, oui! To get to where you need to go in our gorgeous city <strong>on a bike</strong>, c'est top! You work out, you are environmentally friendly AND <em>the entire city breathes easier</em>!</p> <p>  </p> <p> <strong>My Kitch'n Batignolles</strong> is an <em>organic </em><strong>VEGAN</strong> restaurant <em>made in Paris</em>! Our dishes and desserts are as healthy as they are yummy! Everything is <strong>organic, </strong>seasonal, <strong>lactose free</strong>, mostly gluten free, and - whenever possible - locavore. We are so GREEN all of our to-go stuff is meticulously purchased as well: no plastic, no thanks! We try to avoid it to the max. Our on-location straws are of stainless steel, our to-go containers are of paper, and our cold drinks cups are made out of beet starch.</p> <p>  </p> <p> We've been in the <strong>Batignolles</strong> area of the 17th arrondissement in Paris for a bit over 2 years now. At first, we were a stall in the covered market <em>Marché Couvert des Batignolles. </em>Now we have a pretty little store-front at 82 rue Lemercier. <a href="http://www.mykitchn.fr" target="_blank">Hello, window to the world</a>!</p> <p>  </p> <p> <img alt="Img_9800-1426458237" src="https://d3v4jsc54141g1.cloudfront.net/uploads/project_image/image/173965/IMG_9800-1426458237.jpg"></p> <p>  </p> <p> <img alt="Img_9806-1426458273" src="https://d3v4jsc54141g1.cloudfront.net/uploads/project_image/image/173966/IMG_9806-1426458273.jpg"></p> <p>  </p> <p> <img alt="Img_9747-1426458336" src="https://d3v4jsc54141g1.cloudfront.net/uploads/project_image/image/173967/IMG_9747-1426458336.jpg"></p> <p>  </p> <p> <img alt="Img_9780-1426458373" src="https://d3v4jsc54141g1.cloudfront.net/uploads/project_image/image/173968/IMG_9780-1426458373.jpg"></p> <p>  </p> <p> We've had the intention to put <strong>deliveries</strong> in place for a while now. To get going, <em>we need a little bit of help</em>! <strong>Your</strong> help! You, <em>our loyal clients</em>, and you, <em>our imaginary clients</em>, who can't stop drooling every time we put a new photo on our <a href="http://www.facebook.com/mykitchn.fr" target="_blank">Facebook</a> or <a href="http://instagram.com/mykitchnparis" target="_blank">Instagram</a>... <em>Help us further our reach</em>, to <strong>feed more people</strong>, who are starving for some <strong>good VEGGIE food</strong>!</p> <p>  </p> <p> <img alt="Img_8128-1426458714" src="https://d3v4jsc54141g1.cloudfront.net/uploads/project_image/image/173970/IMG_8128-1426458714.jpg"></p> <p>  </p> <p> <img alt="Img_8699-1426458730" src="https://d3v4jsc54141g1.cloudfront.net/uploads/project_image/image/173971/IMG_8699-1426458730.jpg"></p> <p>  </p> <p> <img alt="Img_9407-1426458820" src="https://d3v4jsc54141g1.cloudfront.net/uploads/project_image/image/173972/IMG_9407-1426458820.jpg"></p> <p>  </p> <p> <img alt="Img_0250-1426458874" src="https://d3v4jsc54141g1.cloudfront.net/uploads/project_image/image/173973/IMG_0250-1426458874.jpg"></p> <p>  </p> <p> <img alt="Img_0357-1426458910" src="https://d3v4jsc54141g1.cloudfront.net/uploads/project_image/image/173974/IMG_0357-1426458910.jpg"></p> <p>  </p> <p> <img alt="Img_0365-1426458949" src="https://d3v4jsc54141g1.cloudfront.net/uploads/project_image/image/173976/IMG_0365-1426458949.jpg"></p> <p>  </p> <p> <img alt="Img_0503-1426458985" src="https://d3v4jsc54141g1.cloudfront.net/uploads/project_image/image/173978/IMG_0503-1426458985.jpg"></p> <p>  </p> <p> We hope you will help us liven up the two-wheel gastronomy scene in Paris, that is often so repetitive, by adding our <strong><em>VEGGIE savoir faire</em></strong> to the offering, bringining some <strong>VEGAN</strong> food to the table...  </p> <p>  </p> <p> <strong>Who am I ? </strong></p> <p>  </p> <p> Founder of <a href="http://www.mykitchn.fr" target="_blank">My Kitch'n</a>, an <em>enthusiastic advocate</em> for <strong>organic healthy living,</strong> and for <em>respecting</em> our <strong>furry friends</strong> by not mistreating them or eating them. I've been cooking vegan food for a mostly non-vegan population in my restaurants 6 days per week for the past 2 years and then some. Aware of your demands to bring my food to you, when you can not come to me, <em>I think it is time to put My Kitch'n on two wheels</em>! What do you think? </p> <p>  </p> <p> <img alt="Img_9074-1426526206" src="https://d3v4jsc54141g1.cloudfront.net/uploads/project_image/image/174326/IMG_9074-1426526206.jpg"></p> <p>  </p>